Browsing by Subject "Cookbooks"
Now showing items 1-20 of 106
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12 favorite dessert recipes for Del Cerro "of the Highlands" pecans
(Las Cruces, New Mexico: Stahmann Farms, Inc., undated) -
12 favorite salad recipes for Del Cerro "of the Highlands" pecans
(Las Cruces, New Mexico: Stahmann Farms, Inc., undated) -
A collection of above two score receipts in Herb Cookery
(Bethesda, Maryland: Weathered Oak Herb Farm, Inc., 1938) -
Adventures in herb vinegars
(Canaan, Connecticut: Home of Herbs Inc., 1944) -
All American way of canning and cooking with all-American presssure cookers of molded aluminum, the
(Manitowoc, Wisconsin: Wisconsin Aluminum Foundry Co., Inc., undated) -
Appetizers, dips and sandwiches
(1976) -
Aunt Sammy's radio recipes
(Washington, D.C.: United States Department of Agriculture, 1931) -
Berry-good recipes
(Collierville, Tennessee: Fundcraft Publishing, Inc., 1977) -
Book of Mexican cookery II
(Lubbock, Texas: R.W. Matthews Junior High School, undated) -
Cake secrets
(Evansville, Indiana: Igleheart Brothers, Inc., 1926) -
Canning for the home
(Blacksburg, Virginia: Virginia A&M College, 1932-05) -
Chile
(Las Cruces, New Mexico: New Mexico State University, 1962-05) -
Cooking the turkey
(Chicago, Illinois: Poultry & Egg National Board, undated) -
Cooking tough meats
(Austin, Texas: University of Texas, 1914-07-01) -
Cornell reading courses: Dandelions as food
(Ithaca, New York: New York State College of Agriculture at Cornell University, 1916-05) -
Cornell reading courses: Principles of jelly making
(Ithaca, New York: New York State College of Agriculture at Cornell University, 1917-08) -
Cornell reading courses: Ways of using rhubarb
(Ithaca, New York: New York State College of Agriculture at Cornell University, 1916-06) -
Danish cuisine
(Denmark: A/S Laura Reklame & Marketing, undated) -
Danish open sandwiches
(Denmark: Danish Agricultural Marketing Board, undated) -
Dependable self-rising flour recipes
(Nashville, Tennessee: Soft Wheat Millers' Association, Inc., 1926)