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dc.creatorStephens, Kathryn Evelyn
dc.date.available2011-02-18T19:15:08Z
dc.date.issued1973-05
dc.identifier.urihttp://hdl.handle.net/2346/10037en_US
dc.description.abstractN
dc.format.mimetypeapplication/pdf
dc.language.isoeng
dc.publisherTexas Tech Universityen_US
dc.subjectOlder people -- Nutritionen_US
dc.subjectMeals-on-wheels Programen_US
dc.titleNutrient contributions of home-delivered meals compared with total nutrient intake
dc.typeThesis
thesis.degree.nameM.S.
thesis.degree.levelMasters
thesis.degree.disciplineGerontology
thesis.degree.grantorTexas Tech University
thesis.degree.departmentGerontology
thesis.degree.departmentHuman Development and Family Studies
dc.degree.departmentGerontologyen_US
dc.rights.availabilityUnrestricted.


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