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dc.creatorLambert, Mary Ann
dc.date.available2011-02-18T20:29:41Z
dc.date.issued1962-08
dc.identifier.urihttp://hdl.handle.net/2346/13984en_US
dc.description.abstractNot available
dc.format.mimetypeapplication/pdf
dc.language.isoeng
dc.publisherTexas Tech Universityen_US
dc.subjectRatsen_US
dc.subjectRadiation -- Physiological effecten_US
dc.titleThe relationship of methionine and cystine level in the diet of albino rats to sublethal radiation tolerance
dc.typeThesis
thesis.degree.nameM.S.
thesis.degree.levelMasters
thesis.degree.disciplineFood Science and Technology
thesis.degree.grantorTexas Tech University
thesis.degree.departmentFood Science and Technology
thesis.degree.departmentAnimal and Food Science
dc.degree.departmentFood Science and Technologyen_US
dc.rights.availabilityUnrestricted.


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