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dc.creatorWilliams, Kamy R.
dc.date.available2011-02-18T22:33:40Z
dc.date.issued2003-05
dc.identifier.urihttp://hdl.handle.net/2346/18443en_US
dc.description.abstractThe number of illnesses and deaths annually caused by foodborne illness may be an indicator that there is a need for food safety information and education. The need for food safety information and education may range from the most economically challenged families to those families who rely on others to prepare their meals. In addition, this information must be transmitted via a reliable and trustworthy media source.
dc.format.mimetypeapplication/pdf
dc.language.isoeng
dc.publisherTexas Tech Universityen_US
dc.subjectMass mediaen_US
dc.subjectFood industry and tradeen_US
dc.titleAreas of food safety concerning Lubbock, Texas, residents and their preferred information sources
dc.typeThesis
thesis.degree.nameM.S.
thesis.degree.levelMasters
thesis.degree.grantorTexas Tech University
thesis.degree.departmentAgricultural Education
dc.rights.availabilityUnrestricted.


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