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dc.creatorSubsoontorn, Sirisopit
dc.date.available2011-02-19T00:11:10Z
dc.date.issued1985-12
dc.identifier.urihttp://hdl.handle.net/2346/21193en_US
dc.description.abstractNOT AVAILABLE
dc.format.mimetypeapplication/pdf
dc.language.isoeng
dc.publisherTexas Tech Universityen_US
dc.subjectFood spoilageen_US
dc.subjectLipidsen_US
dc.subjectSausagesen_US
dc.subjectMeaten_US
dc.subjectPhospholipidsen_US
dc.titleIndicators of spoilage in Thuringer sausage
dc.typeThesis
thesis.degree.nameM.S.
thesis.degree.levelMasters
thesis.degree.disciplineFood Science and Technology
thesis.degree.grantorTexas Tech University
thesis.degree.departmentFood Science and Technology
thesis.degree.departmentAnimal and Food Science
dc.degree.departmentFood Science and Technologyen_US
dc.rights.availabilityUnrestricted.


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