Beef production sustainability: The water use efficiency of distillers grain in Texas High Plains beef production and the use of byproducts in Honduran beef finishing systems

dc.contributor.advisorBrashears, Mindy M.
dc.contributor.committeeMemberTrojan, Sara J.
dc.contributor.committeeMemberMiller, Markus F.
dc.contributor.committeeMemberSarturi, Jhones O.
dc.contributor.committeeMemberWest, Charles P.
dc.creatorOpheim, Tosha L
dc.creator.orcid0000-0002-8525-7600
dc.date.accessioned2016-10-04T20:34:53Z
dc.date.available2016-10-04T20:34:53Z
dc.date.created2016-08
dc.date.issued2016-08-12
dc.date.submittedAugust 2016
dc.date.updated2016-10-04T20:34:53Z
dc.description.abstractThe role of byproducts in the sustainability of beef production in the Texas High Plains and Honduras.
dc.format.mimetypeapplication/pdf
dc.identifier.urihttp://hdl.handle.net/2346/68119
dc.language.isoeng
dc.rights.availabilityUnrestricted.
dc.subjectByproducts
dc.subjectBeef cattle
dc.titleBeef production sustainability: The water use efficiency of distillers grain in Texas High Plains beef production and the use of byproducts in Honduran beef finishing systems
dc.typeThesis
dc.type.materialtext
thesis.degree.departmentAnimal and Food Science
thesis.degree.disciplineAnimal Science
thesis.degree.grantorTexas Tech University
thesis.degree.levelMasters
thesis.degree.nameMaster of Science

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