Canned corn: Its preparation, nutritive value and uses

Simple item page
dc.creatorNational Canners Association
dc.date.available2012-08-21T15:36:27Z
dc.date.issued1928
dc.format.extent12 p.
dc.format.mimetypeapplication/pdf
dc.identifier.urihttp://hdl.handle.net/2346/45516
dc.language.isoeng
dc.publisherWashington, D.C.: National Canners Association
dc.rights.availabilityUnrestricted.
dc.subjectCanning and Preserving
dc.subjectCanned Foods
dc.subjectCanned Corn
dc.titleCanned corn: Its preparation, nutritive value and uses
dc.typeArticle

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
ttu_hcc001_000068.pdf
Size:
3.24 MB
Format:
Adobe Portable Document Format
Download

License bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description:
Download

Collections

Historical Cookbooks